French Onion Chicken Skillet
This easy skillet recipe will take dinner to the next level.
We just have to say from our own experience, this French Onion Chicken Skillet might be the best chicken dinner recipe we've ever had. It's definitely up there on the list! With only 5 ingredients, this chicken recipe is anything but complicated. If you love French onion soup, this is sure to become one of your newest go-to chicken dinners. All you need are a skillet, chicken breasts, a can of French onion soup, croutons of your choice, Swiss cheese, and olive oil and you're on your way to a tantalizing dinner. Cooking them all in the same skillet makes cleaning up after yourself a breeze. Any more time to enjoy this tasty dinner is time well spent.
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Cooking Time30 min
- 2 boneless skinless chicken breasts
- 1 (10.5-ounce) can French Onion Soup
- 1 cup croutons
- 2 tablespoons olive oil
- 4 slices Swiss cheese
Heat olive oil in a large skillet over medium heat.
Add chicken to the pan and season to taste with salt and pepper. Cook each side for 3-4 minutes until browned.
Add the French onion soup to the skillet and allow the chicken to continue to cook for another 4-5 minutes on each side, adding the croutons to the mixture after you flip the chicken. Cook the chicken until it’s white all the way through.
When chicken is fully cooked, add a slice of Swiss cheese to the top of each chicken breast. Turn off heat and allow Swiss to melt over chicken.
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