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Creamy Cucumber Salad
"This cucumber salad is sweet, tangy, and creamy with a pop of dill for fresh flavor throughout. Plus, it's quick to prepare and chill in advance! Deliciously crisp and creamy cucumber salad combines red onions with cucumbers in a mayo, sour cream, and fresh dill dressing for a refreshing side at all your summer cookouts and barbecues. This recipe is a staple for summertime gatherings and is something we love to whip up whenever we fire up the grill to make kabobs or grilled meats. Plus, it’s quick and easy to prepare in only 10 minutes – though you’ll want to allow it to chill for a couple of hours in the fridge to let the flavors mingle which means it’s the perfect side to make in advance. "
Cooking MethodNo Bake
- 16 ounces English Cucumber
- 1 cup Sliced Red Onion
- 3 tablespoons Mayonnaise
- 2 tablespoons Fresh Chopped Dill
- 1 teaspoon Granulated Sugar
- 1 teaspoon Black pepper
- 2 cups Sour Cream
- 1 tablespoon Pickle Juice
- 2 tablespoons White Vinegar
Combine cucumber and onion in a large bowl.
In a medium bowl whisk together all dressing ingredients.
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