Every year, in the aftermath of your Thanksgiving meal, you wonder what you're going to do with all of those leftovers. Well, this recipe for Turkey Cups is a perfect solution. It's made with leftover turkey baked into store-bought pastry cups. The turkey gets made into a gravy-like mixture that complements the flaky pastry cups. This easy recipe is wonderful for the day after the chaos of Turkey Day. It's a simple dish that still tastes incredible. Make these cups out of Thanksgiving leftovers or any time you have extra turkey in your fridge.
Cooking Time30 min
Cooking Vessel SizeBaking sheet
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