Billion Dollar Gooey Bars
This easy cookie bar recipe will make you feel like a billionaire!
These Billion Dollar Gooey Bars will have you rolling in the "dough!" These unique cookie bars are made from a combination of chocolate chip cookie dough and fudge chocolate ice cream, caramel sauce, and pretzels, and you may have guessed, are completely irresistible. Sweet and rich, salty and crunchy, these bars have it all! Once you try this recipe, you are likely to start having dreams about eating these delicious little squares. Great for any occasion, just make sure you have a fridge or freezer nearby in case there are any leftovers and don't let them sit out too long or they will start to melt.
Cooking Time20 min
- 2 packages prepared chocolate chip cookie dough
- 1 jar caramel sauce
- 2 pints chocolate fudge ice cream (softened)
- 1 bag pretzels (broken up)
Generously grease a 9x13-inch baking dish. Set aside.
Preheat oven to 350 degrees F.
Press cookie dough into the bottom of the baking dish. Bake in the oven for 15-20 minutes until completely baked and only very lightly golden. Remove from the oven and allow to cool completely.
Spread jar of caramel sauce over the top of cooled cookie base. Freeze for 5 minutes to set the caramel.
Carefully spread the pints of cookie dough over the caramel layer. Place dish in the freezer to set up the ice cream again.
Top the ice cream layer with broken pretzel bits and drizzle any remaining caramel. Slice into squares and serve while cold.
Read NextStrawberry Brownies