Mozzarella Sticks

Mozzarella Sticks


  • 1/4 cup flour
  • 1 cup bread crumbs, flavored
  • 2 eggs
  • 1 Tbsp milk
  • 1 pkg mozzarella, cut into slices or use string cheese
  • 2 cups oil


Place flour in one dish and the bread crumbs in another. Whisk the eggs and milk together. Coat each piece of cheese in the flour, then egg then bread crumbs. Repeat in the egg and then bread crumbs again. Heat oil in a skillet. Cook each piece of breaded cheese for 1 minutes or until golden on all sides. Serve with Marinara Sauce. Marinara Sauce 28 oz can crushed tomatoes 2 Tbsp olive oil 4 cloves garlic, minced, or more 1 medium onion, diced 2 tsp garlic powder 1 1/2 tsp basil 1 1/2 tsp oregano 1 tsp sugar 1/4 tsp anise or fennel seeds (optional) Heat oil, then lightly brown garlic. Add remaining ingredients. Simmer for 30 minutes. Serve over your favorite pasta.

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