This recipe was submitted by one of our readers, just like you.
Leftover Ham and Cheddar Scalloped Potatoes

"From my childhood dinner table, these Leftover Ham and Cheddar Scalloped Potatoes are classic Southern comfort food with only 10 minutes of prep! The simple casserole is a great way to enjoy leftover ham (or store-bought diced ham) in a family-friendly one dish meal! I was born and raised in Virginia, which means that a classic Southern ham is a staple on our Easter table. Whether we’re enjoying a casual brunch with relatives or a more formal dinner later in the day, I can guarantee that ham will be involved. And you know what that means? Scalloped potatoes to follow!"
Preparation Time10 min
Cooking Time45 min
Cooking Vessel Size11 x 7 Baking Dish
Read NextDump and Go Amish Casserole
Tags / Related Topics
Your Recently Viewed Recipes

FoodLover
Dec 31, 2017
I have a lot of leftovers from Christmas day and this leftover ham and cheddar scallped potatoes is a perfect example of what to do with the ham. I appreciate recipes like this as well which only take 10 minutes to prepare as I want a break after cooking so much after Christmas.

Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
Join our community of 5 million cooks!
- Get free recipes, exclusive partner offers, and more.
- Privacy Policy
- Information Use