Hamburger Potato Casserole
This easy hamburger potato casserole is an amazing weeknight dinner.
This is one of those simple casserole recipes that will become an instant weeknight favorite. Hamburger Potato Casserole is made with just four ingredients, and yet it tastes better than a lot of more complicated recipes. It's hearty, comforting, and perfect for warming you up when the weather gets chilly. If you're already getting tired of soups this season, then this is a great dinner to put on the menu.
You can serve this hamburger potato casserole with a simple side salad and vegetable, or you can enjoy a bowl of it on its own for a hearty lunch or light dinner. No matter how you choose to enjoy it, we are sure that it will become one of your all-time favorites.
Preparation Time15 min
Cooking Time1 hr 20 min
- 5 large russet potatoes, sliced 1/4-1/2 inch thick
- 1/2 onion, diced
- 1 pound ground beef
- 1 jar Alfredo sauce
Hamburger Potato Casserole Recipe
Preheat oven to 350 degrees.
In a large skillet, sauté the onion and ground beef until onion is translucent and meat is browned, approximately 6 minutes.
Place a layer of sliced potatoes in a 9x13 greased casserole dish.
Top with half of hamburger/onion mixture.
Repeat layering of potato slices and hamburger mixture.
Pour alfredo sauce over hamburger and potatoes in baking dish.
Cover and bake for 1 hour.
Remove foil cover and bake for another 20 minutes to brown the top.
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