Dump-and-Bake Turkey Tetrazzini

Dump-and-Bake Turkey Tetrazzini

Dump-and-Bake Turkey Tetrazzini
Dump-and-Bake Turkey Tetrazzini

The perfect way to use up leftover turkey or chicken, this Dump-and-Bake Turkey Tetrazzini is an easy dinner casserole with just 10 minutes of prep. You don't even have to boil the pasta -- just stir everything together and pop it in the oven! After a busy day in the kitchen full of cooking, baking, and entertaining, the last thing that any of us want to do on the day after Thanksgiving is slave over a hot stove! That's why you're going to loooooove this dump-and-bake recipe, which works equally well with leftover turkey or chicken. It's a creamy, dreamy one dish meal that only requires a few minutes of effort on your part!

NotesCooking Just for Two? You can prepare a smaller casserole by cutting all of the ingredients in half and baking the tetrazzini in an 8-inch square dish.

Serves8 people

Preparation Time10 min

Cooking Time40 min

Cooking Vessel Size9 x 13 Baking Pan

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This would be the perfect recipe to make right after Thanksgiving!

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