Pineapple Sunshine Cake

Pineapple Sunshine Cake

Updated 7/14/22

Pineapple Sunshine Cake
Pineapple Sunshine Cake

"This pineapple sunshine cake couldn't be easier to make. It's essentially just a yellow cake mix that's infused with crushed pineapple and its juices. Perfect for potlucks and summer parties! Sweet pineapple sunshine cake is a quick and easy potluck favorite dessert made with yellow cake mix, crushed pineapple, and a fluffy whipped pineapple frosting. You can take the easier route and top it with store-bought Cool Whip or make your own homemade stabilized whipped cream to mix together with a box of instant vanilla pudding and even more pineapple juice for a light and fruity frosting. "

Serves12

Preparation Time30 min

Cooking Time30 min

Cooking MethodOven

Cooking Vessel Size13x9 Baking Dish, Mixing Bowls

Ingredients

  • 4 Large Eggs
  • 8 ounces Crushed Pineapple
  • 1/2 cup Vegetable Oil
  • 15.25 ounce Yellow Cake Mix
  • 8 ounces Crushed Pineapple
  • 4 cups Whipped Cream
  • 3.4 ounce Instant Vanilla Pudding Mix
  1. Preheat the oven to 350F. Spray the inside of a 9 by 13-inch baking dish with nonstick spray.

  2. Add the eggs, pineapple with juice, and oil to a large bowl, and whisk to combine. Then whisk in the yellow cake mix.

  3. Visit https://amandascookin.com/pineapple-sunshine-cake/ for full printable recipe.

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