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Tsoureki Traditional Greek Easter Bread (2 Ways)
Tsoureki Traditional Greek Easter Bread 2 Ways
"This traditional Greek Easter bread is buttery, sweet and aromatic. It is pillowy soft, ultra fluffy and has a wonderful stringy texture. Tsoureki is a sweet bread infused with exotic spices and orange zest and topped with sliced almonds. Tsoureki is unlike any other sweet bread you’ve ever had! It is my absolute favorite kind of sweet bread because of its unique flavor! In this post, I’ll show you how to make it, 2 different ways (no-knead & using a mixer)!"
Makes2 loaves
Cooking MethodOven
Read NextNo-knead Dutch Oven Bread
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