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Stovetop Pot Roast
"Tender and juicy, this stovetop pot roast and gravy transforms an affordable cut of meat into a delicious comfort food dinner. The beef slowly simmers in a Dutch oven with vegetables, herbs, and red wine for an easy, flavorful, and cozy meal! Nothing beats the cozy comfort of a fall-apart tender stovetop pot roast and gravy. The aroma that wafts through your home as it cooks all afternoon is like a warm hug from your grandmother! This melt-in-your-mouth easy dinner recipe gives you succulent beef, as well as plenty of drippings for an optional gravy. Pair it with cornbread, biscuits, a loaf of crusty bread, and a side salad, for a perfect supper on a quiet Sunday evening."
Preparation Time15 min
Cooking Time3 hr 30 min
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