Mongolian Beef Ramen Noodles
Ramen isn't just for college students who don't know how to cook! This Mongolian Beef Ramen Noodles recipe is an almost perfect copycat version of P.F. Chang's Mongolian Beef. This easy noodle recipe has simple ingredients such as thinly sliced flank steak, green peppers, and green onions. The soy sauce and sesame oil coats everything with the just the right amout of flavor and salt. You can make this quick, hearty dish for your family dinner on busy weeknights. It's much healthier and less expensive than ordering takeout!
Preparation Time20 min
Cooking Time30 min
Cooking Vessel SizeLarge skillet
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