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Easy Zucchini Fritters Recipe | Quick & Crispy Zucchini Fritters
"These Zucchini Fritters are filled with flavors, have a light crispy texture and come together in under 30 minutes. Serve them as a tapas appetizer or even as a main course, next to some roasted potatoes and a bottle of Spanish wine. To make this recipe I used 2 zucchinis that where small to medium in size. You can also use 1 large one if you prefer. Either way, once you shred the zucchini, you want to salt it and let it rest for a couple of minutes. This will remove any excess water, which will help give your fritters that crispy texture."
Preparation Time10 min
Cooking Time15 min
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