This recipe was submitted by one of our readers, just like you.
"Dill dip is super easy to make for game nights, potlucks, football parties, and basically any event you need a quick but tasty appetizer done in 10 minutes or less. Just blend, serve, and dip away! Our creamy dill dip begins with a sour cream and mayo base that’s packed with both dried and fresh dill for loads of flavor. Dip or dunk with chips, pretzels, and a rainbow of crisp vegetables! Just blend, serve, and dip away! "
Cooking MethodNo Bake
Cooking Vessel Sizeimmersion Blender, Serving Bowl, Herb Scissors
- 8 ounces Sour Cream
- 2 tablespoons Shallots
- 1 tablespoon Horseradish Mayo
- 1 tablespoon Garlic Powder
- 2 tablespoons Fresh Dill
- 1 cup Mayonnaise
- 1 tablespoon Garlic Salt
- 1/4 cup Pickle Juice
- 1 tablespoon Dried Dill
Add all ingredients in order listed to an immersion blender.
Visit https://amandascookin.com/dill-dip/ for full printable recipe.
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